Saturday, November 27, 2010

Quba and Xinaliq, Azerbaijan

25th - 27th November 2010

Not fancying trying to explain what a free ride was to plenty more Azeri's we decided to get the bus to Quba and from there a taxi ride or hitch-hike to Xinaliq a small village in the Greater Caucasus which our guidebook describes as another highlight. To be fair it was, but reaching it was a pain in the rear.

From Quba and Xinaliq, Azerbaijan

We arrived mid-afternoon in Quba a fair sized town with some of the open gutters we saw in Shaki but not much else to see except for a memorial and a pleasant square with lots of statues. After a quick stop in a seedy internet café (half the computers were tucked away behind curtain giving the user relative privacy to watch naughty films or communicate with other people in the café using the web cam and when I say communicate what I really mean is watching other people do things they really should be doing in the privacy of their own bedroom with plenty of tissues on hand, delightful) we went on to one of the cheapest hotels in town dumped our things and went for a walk. With the evening drawing in and a tendency for shops to shut up very early outside of cities, we walked to Mahir's Café which LP said might have the best döner çorek in all of Azerbaijan, we were a wee bit disappointed with what was served up but it wasn't all that bad underneath the mayonnaise. We didn't dawdle getting back to the hotel, stopping for breakfast things and water before settling in to watch Angels and Demons.

From Quba and Xinaliq, Azerbaijan

The next day after a night of coughing in our little room, we decided to get up and out early to see the rest of the town which took all of ten minutes, and then try and hitch to Xinaliq in the mountains. We managed to get half of the way there before reaching a tea house that we stopped at to have a cuppa and wait for a mashrutka which was supposed pass by – we never saw it. We ended up hitching with an Australian woman, Michelle who had been driven all the way from Baku by a guy who turned out to be a rude old greedy goat (thankfully not a fact we found out till we arrived back in Quba and were trying to renegotiate his sky-high price).

From Quba and Xinaliq, Azerbaijan

The ride through the Caucasus was impressive even though all the mountains were dry and brown, we stopped several times to take pictures before arriving in the little village which had taken us all of the morning and a good part of the afternoon to get to. We wandered round taking pictures of the mountains, chickens, old ladies and children playing before hopping back in the Lada for the ride back to Quba.

From Quba and Xinaliq, Azerbaijan

On the trip back Michelle regaled us with tales of gropings during her time in Azerbaijan and other countries so far, I was horrified at what she had been through – if it had been me I would have been on the first plane back home to learn some kick ass moves before heading out on the road again, woe betide any man who tried to grab a boob. Men in a hotel she was staying at opening her window while she was sleeping and managing to get halfway in, being forcefully groped by an aggressive 14 year old boy who asked her for sex after giving directions and generally mistreated by pervy goats.

From Quba and Xinaliq, Azerbaijan

Arriving back in Quba we, well Djalma tried talking to the guy who had driven us there, to bring down the price he was asking – the equivalent of 125USD for an afternoon driving – a painfully long negotiation process followed with numerous phone calls before we said goodbye to the pig who drove us swearing at us in Azeri (fair to assume even though we didn't understand a word).

We checked in at another cheap hotel with Michelle staying in a triple room with mattress-less spring beds and had dinner at the adjoining restaurant – the first meal in a while which was kebab free. We spent a good hour wandering around the town afterwards taking pictures and revisiting the “pretty” parts Michelle hadn't seen.

From Quba and Xinaliq, Azerbaijan

We left the next day in a taxi that drove around 140-150km/ph for the same price as a minibus – bargain.

Baku, Azerbaijan - Part One

24th-25th November 2010

Baku was a big sprawling mass and we were dropped off at the top of it, 8km away from the centre, we got a bus the rest of the way in. Once there we negotiated the metro system, having our backpacks checked by the police with varying degrees of friendliness, to the Iranian Embassy to pick up our approved visas. The embassy shut for the week we stopped in a Turkish café for a good old döner çorekda (döner kebab in a roll) and a much needed cup of tea and then set off to find the Tourist Information Centre, staffed by dressed up, made-up annoying girls who couldn't even point us in the right direction to the cheapest hotel (Djalma found the way there in the map). Leaving the Info tarts behind we walked along the seafront enjoying the petrol infused salty breeze off the Caspian Sea.

The people at the cheapest hotel in town, The Caspian Hotel, were friendly and we even got a double room instead of a bunk bed, desperately in need of a shower we set off to buy more shampoo and some moisturiser (a girls best friend). A nice little mission over a good part of town later we were back and I was washing away hair grease accumulated since Telavi and a foul mood, feeling more like a human and less like a skank we sat and talked to a London girl whose name I didn't catch and Djalma can't recall. She was really talkative and very friendly, aside from that it was just plain nice to speak to someone not far from home. We opened up our bottle of wine from the Kindzamauruli Winery in Kvareli and had a teacup each before Djalma and I headed out for dinner, oh yes another döner, with two ex-pats who popped in to check out the hotel. They pointed us in the right direction for a good kebab and after a brief tour around parts of the old town we said goodbye and headed off to find a café with wifi and cheap tea. Not having much joy, for some reason all the wifi systems had been turned off and the internet café's wouldn't let us connect our laptop, we went back to the hotel and talked to the Londoner about travelling/photography/Georgia until it was midnight and more than past our bedtimes.

With the Iranian Embassy opening again on Monday we decided to head out of town and go North to Quba, a two hour coach ride through some more brown, flat, electricity pylon infested fields to the little town famous for carpets and apple orchards apparently.

Shaki, Azerbaijan

21st - 23rd November 2010

Crossing the border was unpleasant in a couple of ways;

Number 1 – Leaving Georgia behind when we could have easily stayed there a year without getting bored or tired of the place. Leaving behind the friendly people, familiarity, great food, good cheap wine, lovely weather and brilliant scenery put me in a tearful and then foul mood.

Number 2 – The border guards were a bunch of rude douche bags. The Georgian dudes were good-looking, friendly and not dressed like soldiers compared to the Azeri's who were the opposite in every way. They checked through our bags, we think looking for things from Nagorno-Karabakh (a disputed region previously part of Azerbaijan but enveloped by Armenia during the Soviet era), at first I thought they were just looking through our postcards which was rude enough but he tried to keep our postcards from Armenia back until Djalma got them away from him showing that they were to my friends and family. The border crossing was full of Azeri's bringing across a huge amount of Georgian clementines in black plastic bags, the fat women shouting at the border guards and the thin men standing around smoking.

From Shaki, Azerbaijan

After making it through the border without physically assaulting any of the guards, I was feeling emotional and aggressive never a good combination, we got a lift a few kilometres down the road and from there a couple more lifts along long stretches of tree lined road to the bottom of Shaki, apparently a highlight of Azerbaijan. We ended up getting a taxi to the top of town, which was all uphill a good 3km away from where I gave up, to the Caravan-Saray. These buildings are on old trade routes and are usually beautiful buildings with lots of individually styled rooms, despite it being more expensive than we were expecting we decided to stay for the night and then try to find more affordable accommodation the following night. We rested for a while, washed our socks and pants in the basin (with plenty of washing powder to make up for our lack of effort in washing them properly) and then headed down the road to the centre of the small town. We stopped at a Turkish restaurant for a Turkish pizza and a lamb döner kebab for dinner – both very good and thankfully cheap. It was so cold and dusty that we didn't linger to check out anything else that wasn't on the road back up to the hotel, we stopped only to get some bread, cheese and tomatoes for breakfast and then snuggled up in bed to watch the three hour painfully long My Fair Lady.

From Shaki, Azerbaijan

The next day I managed to haul my body from my toasty bed, have a shower and start writing while Djalma played Sleeping beauty. As it was the best nights sleep he'd had in a while we decided to stay put for the following night. He got up, made us a breakfast sandwich and then washed the remainder of our clothes, which was pretty much everything we weren't wearing. We walked up to the castle, which although tiny and not very interesting was quite pretty, it cost us 2.50USD each to get in (outrageous) and we would have been charged more to use our cameras inside, we left, found the tourist information office closed and wandered down through the town to the local bazaar picking up some locally made halvas on the way (a nut, honey, syrup soaked affair between strong thin sheets of pastry). The bazaar was small and closing by the time we arrived, early afternoon, and all my pictures were so rubbish that I deleted them all. We took a detour through one of the most miserable parks I have ever seen, we sat and drank some awful lemon flavoured water while reading about the capital, Baku, frankly it didn't inspire much, especially as Shaki is meant to be one of the prettiest towns in Azerbaijan. We trundled back to our little room picking up some palatable water on the way.

From Shaki, Azerbaijan

Having had a little nap we headed out to find some piti, a local two part stew for dinner, but no joy, we ended up taking the remainder of our halvas to a small smoky tea shop and eating it there, celebrating our six month anniversary in true Lambert Martins style. The next day we were up and out, the day was beautiful and a night's rain had cleared the air so we could breathe and enjoy the view which was actually quite beautiful. After a couple of döner kebabs for a good balanced breakfast we walked down the road and hitched several lifts along the way to the capital, Baku. Our last lift, with an old lady, Mariam, an old man and a younger guy driving offered to put us up for the night, we gladly accepted – not only because it would have been dark by the time we would have reached Baku but also because not having met anyone in Shaki and no couch-surfing prospects in Baku, we really wanted to meet some locals.
(found out the day after that they were actually 150, but who cares?)

From Shaki, Azerbaijan

They took us back to their hotel, a big work in progress, and gave us tea and something to eat. The men were all outside and labouring away on the hotel so we sat inside with the women. Mariam's Russian was heavily accented and I suspect peppered with Azeri which made it very difficult to understand (for Djalma, me – I had no idea what she was saying), she talked with her two daughters, the older one seemed a bit suspicious of us and the atmosphere was a bit stilted but it sooned warmed up especially with their two young girls. I made some origami, a butterfly and a crane for the girls and a flower for Mariam, I couldn't do much else socially (I really should have learned Russian, oh well). We had soup and tea for dinner followed by several games of dominos, I even won two rounds, but by 7.30 we left for bed despite our hosts protests that it was far too early. An afternoon hitchhiking was quite tiring even though we mainly just sat in different cars being ferried from one point to another. The room was big and cold but nice, Djalma was asleep within a couple of hours and me not long after that, the next day we got up, had bread and cheese for breakfast with them and after another origami session, this time teaching Mariam's younger daughter how to make tulips, we said our heartfelt thankyous and left with Mariam walking us to the main road.

From Shaki, Azerbaijan

We managed to stop a car and negotiate a free ride to Baku, it turned out to be 150km away not the 107km we'd been told the previous evening and a couple of hours later we were in the capital. The road there was long and passed through flat and rolling countryside green enough to make a Surrey farmer proud, other parts were covered in a dark brown grass which neither looked dead nor alive, somewhere between the two and quite uninspiring.

Telavi, Kvareli and Lagodekhi, Georgia

17th - 21st November 2010

We hitched a ride all the way to Telavi with one man who, although wasn't very talkative, gave us a massive carrier bag of sharon fruit (we're talking several kilograms here) and some Georgian snickers which we've affectionately renamed dildos for their long knobbly appearance. We headed straight for the tourist information centre and got details for things to see around the area and a place to sleep for the night. We walked up the road to a deceptively large but beautiful guesthouse and were met by the owner, a friendly old lady who was blessed in the kitchen as we later found out. She showed us up to our room where we left our back-breakers, sorry backpacks, and went out for a walk round the town. We didn't intend to stay long, the town isn't all that pretty and there haven't been any efforts to renovate it but it kind of made the place look more real and less like a village straight from a fairytale like Sighnaghi.

From Telavi and Kvareli, Georgia

We bought a few essentials, some henna (at last), sensitive toothpaste (can enjoy ice-cream again woo!) and a very sexy, super cool jackets for Djalma (straight from an 80's ski catalogue), as well as socks and a new scarf. I also booked my place in the massage course in Kerala (very exciting) and tried to cancel my old phone contract (failed). We got back to the guesthouse for an enormous feast with more homemade red wine and spent most of the evening sitting at the dinner table talking, it was a lovely purple lipped/toothed evening (the most common grape for red wine, Saperavi, is also called black wine and complements white teeth with a purple/black stain).

From Telavi and Kvareli, Georgia

We left, after a huge breakfast, for a winery in Kvareli.

From Telavi and Kvareli, Georgia

We hitched all the way there and managed to pass by the biggest winery in Georgia with the second longest wine storage tunnel in the world, but we stopped at a small family run winery for a tour round the premises and a very generous tasting of their best semi-sweet white and best dry red – she left us the bottles so we obligingly finished the half bottle of white, which was a proper white not like the amber wine which is what Georgian white wine really is, and got a good way through the red.

From Telavi and Kvareli, Georgia

We bought a bottle of the cheapest plonk because they were so nice and set off down the road feeling rather tickled, well I was at any rate, to try and hitch to Lagodekhi. We didn't quite make it under our own steam and admitted defeat when darkness rolled in and we were freezing our nuts off standing by the side of the road with barely a car passing by let alone stopping to pick us up. Someone, not going in our direction, stopped to talk to us and called us a taxi. Djalma called all the numbers the tourist information centre in Telavi had given us but only one of them proved helpful in giving us a number to some where else. We pulled up and were welcomed into their house, oh yes another guesthouse, fed, and sent to bed.

From Lagodekhi National Park, Georgia

The following day we were up and out of the house by mid-morning and making our way to the park entrance of Lagodekhi Nature Reserve, with a packed lunch from Sveta (the mummy) a couple of bottles of the good local water and only a half powered camera battery. We spent the next six hours walking through the stonkingly beautiful reserve being silly, giving each other wedgies and generally admiring the view, until we had to start climbing anyway.

From Lagodekhi National Park, Georgia

We had decided to go on the shortest walk, which should have only taken four hours, to a small waterfall. This small waterfall was a good seven/eight metres high and very beautiful, we stopped by the small lake round it and had our packed lunch before climbing back up, down and around to the flat part of the trail.

From Lagodekhi National Park, Georgia

Knees almost done in, legs very wobbly and ankles inches away from being twisted we walked back home where I staggered to the sofa by the fire and didn't get up again till nature called. We showed Sveta our pictures while sipping on a small glass of their home-made “Georgian Cabernet” before having pork shashlik for dinner and creaking up the stairs to bed. I am ashamed although not surprised to say that I felt like I'd aged a few decades while Djalma was as fresh as a daisy and ready to walk the 7km again – I was tucked up in bed and asleep by 9pm snoring like a porquinha (little pig).

From Lagodekhi National Park, Georgia

We left the next day after a very Russian breakfast, well there was horrible plain spaghetti which is quintessentially Russian to me, as well as rice, salad and a small fillet of pork, washed down with some fruity Princess Noori tea. I was feeling rather grumpy and very sad at leaving Georgia which had come to feel a lot like a second home. The place has everything going for it; great scenery from beaches to mountains to forests, wonderful capital, amazing food, delicious wine, friendly people, good weather and it's cheap. We hitched a lift a couple of kilometres to the border with Azerbaijan, the country has big boots to fill... I hope it doesn't fail too miserably.

Signaghi, Georgia

14th - 17th November 2010

After waiting for a good half hour on a very busy main road leading from Tbilisi to Kakheti we eventually got the first of our rides into WINE COUNTRY! A much anticipated part of our travels through this amazing country. The last part of our journey was with a guy who was so friendly I was certain he would turn out to be a taxi driver and charge us for the pleasure of his company, but no, he was just another wonderful Georgia dude and took us to a recommended guest-house in Sighnaghi where we stayed for the next four nights.

The Zandarashvili family were recommended by the guest-house we stayed at in Borjomi and were incredibly friendly and free with their delicious home-made Saperavi wine. Having settled in we made the most of the remaining daylight hours, not many now Autumn is well and truly here, and walked around parts of the small recently prettified town. We watched the sun go down from the ramparts that ring round part of the town and slowly made our way back to the guest-house for what turned out to be an excellent meal and all vegetarian – the Georgians are big on meat (when we ordered some food in a Georgian restaurant they came back to confirm our order because it was meat-free).

From Signaghi, Georgia

The next day we got up had breakfast and then returned to bed until early evening, I would like to say that we had a good reason for being so lazy in a such a pretty part of the world but the true fact is that my book was so gripping that I carried on reading till the end instead of the end of the chapter like I told Djalma, who eventually nodded off. When we did make it out we wandered round town for a few hours, up an old road and then back down the new road leading into town, we made it just in time for another dinner, this time with meat, but still with their home-made wine.

From Signaghi, Georgia

An early start the following day to make up for such sloth-like behaviour we were out of the house by 11am, well done us. A big breakfast to fortify us we walked the 2km to St Nino's Church and the holy Spring (we took a long detour to this but didn't make it the first time round).

From Signaghi, Georgia

St Nino is the young woman who is said to have brought Christianity to Georgia, which along with Armenia, is probably the oldest Christian Nation on God's good earth. The church was nice enough but the walk there was beautiful, tree lined roads coloured with Autumn under a crisp blue sky.

From Signaghi, Georgia

After looking round the church we followed some proper signage to the holy spring (I think legend has it that the spring appeared when someone cried asking for a favour from the man upstairs) downhill all the way and not very kind on the knees. We found a small room with clean cotton shifts for people to wear while dunking themselves three times in the holy water, Djalma decided to go for a dip in the frigid water to get rid of any possible sins and I stood guard filming it until a disapproving Nun came and told me to stop.

From Signaghi, Georgia

We climbed all the way back up and walked back into town stopping for some soup before enjoying a little wine tasting in a small local wine shop. The wine was nice and it was good to try grape varieties that I didn't have any preconceived ideas about, but none of the wines were as good as the one we had at the guest-house.

From Signaghi, Georgia

We meandered through the streets that we hadn't yet been through and stopped at a few small churches, one of which looked out over the town and surrounding area but decided not to wait for the sun to set completely because it was just too flipping cold. We walked back for dinner and snuggled up in bed before a good nights sleep.

From Signaghi, Georgia

The following day I felt rubbish, apparently fresh air and a lovely walk just didn't agree with me, so we spent the day in bed reading and watching films, we got through Miss Congeniality (if you think it's rubbish, you so should watch it girlfriend), Reservoir Dogs (gruesome but Tim Roth doing an American accent = trés amusing), two episodes of Lie to Me (this series just gets better and funnier) rounded off with Miss Congeniality 2, Armed and Fabulous. We went down for some much needed dinner, a day of hardcore film viewing will give you an appetite, and then headed back to bed getting some sleep before heading North to Telavi, the largest town in Kakheti.

Tbilisi, Georgia

16th October to 13th November 2010

Hmmm, where to begin? We spent a great month in Georgia's beautiful Capital city. We never intended to stay the better part of a month but with it being such a beautiful, interesting place to stop, Djalma's asthma and some new friends the time raced by.

From Tbilisi, Georgia

Because I never made any notes about what we did and I'm now faced with four weeks of recounting, I think I'll summarise it:

The first few days we spent with Levan and his very welcoming, very friendly, very loud family. The first night we headed out with every intention of larging it up in the Tbilisi night scene, instead we got drunk on a park bench drinking Natakhtari's finest out of a plastic bottle before heading over to his friends place and then back out into town to some very quiet clubs before heading back to one of his friends place drinking vodka and listening to music until 3 o'clock in the morning. It was easily one of the best night's we've had, such an easy going group of people and a great vibe – of course getting drunk with someone other than each other helped a lot!

From Tbilisi, Georgia

We spent the next day recovering at his house watching The Invention of Lying and stuff on you-tube while being cooked for by his Granny. We made up for our inaction the next day though with a long painful visit to a big outdoor market. Excruciating doesn't begin to cover it, we started off well enough but after an hour wandering around the different stalls without anything catching my eye Djalma decided it was time for some spending action and forced the hard sell of each pair of socks/tights/boots that we passed, it was funny to begin with but after we'd bought me a pair of boots, several pair of socks, tights and T-shirts for both of us I'd had more than enough and was begging to go home or at least somewhere else, when he pointed out some underwear and insisted that we looked at it, I was pushed ridiculously close to tears, only to look around to see that they were huge pink granny affairs, we left after that swearing that we';d never go shopping with each other again. We had a nice lunch in a Georgian restaurant in a pretty (and expensive) part of town, some of the delicious aubergine wrapped walnut paste and salad. Stretching our legs a bit more, we walked around town and up to the new church on the hill. It was beautiful and we watched night settle over the city from the gardens outside as well as taking ridiculous amounts of photos.

From Tbilisi, Georgia

The next day took us to the Azerbaijan Embassy, a big park nearby, McDonald's (filthy big Macs please) and the botanical gardens, we decided to round off the day with a beer on a bench outside the sulphur baths, a really pretty part of town with lots of flower gardens and people out for a stroll or a little drink themselves. The botanical gardens themselves were a relaxing place to walk around and despite it being mid-September there were still a few flowers in bloom for me to take pictures of.

From Tbilisi, Georgia

Over the next few days we went out and walked round a bit more taking pictures while Levan was at work – he even took us into his office one morning. His family, Mum, Dad, Grannies, and little brother, were very sweet and his granny made us breakfast every morning, in fact I think she did all the cooking, but having taken up so much time in their living room we soon decided it was high time to move out and find a place of our own.

This place of our own was a small room the first night and a little flat for a good week. We cooked a lot, I was surprised at how much I missed it (but not the washing up naturally). Djalma wasn't feeling too amazing at this point but well enough for a trip to Levan's dacha on Saturday afternoon. Levan, his Dad and a boy picked us up and took us to their little house in the country just outside of town. For anyone who hasn't lived in Russia a dacha is a small house away from the hustle and bustle (and pollution) of the city, many families have them – it's not like an English country house which you have to be a squillionaire to afford or keep - and use them like a weekend holiday home or just move out there in the summer and commute in. We were going to help pick grapes, which Djalma did very happily but I was happier having sneaked off to take pictures in the country and of Zura's (Levan's dad) garden which he is, rightly, very proud of. The grape picking finished and all boxed up, the feast commenced.

From Tbilisi, Georgia

Oh. My. God. The tables in the neighbours house were groaning underneath the weight of the different dishes and jugs of wine, interestingly for over 15 people there were only two small bottles of water to help all the wine down. We ate and drank like kings. It was the first time we'd been to a Georgian dinner and it didn't disappoint, after the cold dishes were cleared away freshly barbecued pork and beef were brought in, heaven on a plate.

From Tbilisi, Georgia

All the while the Tamada (Georgian for toast master – one man who raises the toasts for the evening, it is rude to drink without a toast so you have to wait but when you drink you should drink to the bottom of the glass) was calling out toasts, they came quicker the more we drank and while I kept up with the boys I only managed to keep my head by emptying the water bottles (thankfully there were more than the two on the table), keeping my head didn't last long though, by the time the dinner had finished and we were herded by Zura back to his dacha, I was stinking drunk and fell over in the flower bed (I also remembered discreetly vomiting somewhere in the garden but never found the evidence). I woke up the next morning partially dressed, with my trousers on inside-out (to protect the bed from the mud on the inside of my trousers I later discovered) and feeling disgustingly awful – not helped when Zura brought up some fruity brandy as a hangover cure – he almost got the floors decorated. We left for Tbilisi later in the afternoon, Levan had decided that continuing to drink was the best way to beat his hangover, not that it worked very well, and was far too noisy on the way back until he fell asleep, I still can't decide whether he is the best or worst person to be around when hungover. Djalma had woken up with an awful cough and a tight chest as well as his hangover, poor sausage couldn't even go back to sleep (I refused to get out of bed until we were about to leave).

We then spent the next two weeks inside while he wheezed, drank terraflu, saw a crap doctor, wheezed and sneezed a lot more (worryingly so). The dust in the mattress and the duvet was too much so he camped out in the living room while I slept in the bedroom, eventually this got to be so annoying we changed rooms and ended up in a first floor room with a much cleaner mattress and duvet – heaven. During one particularly nasty coughing and sneezing episode, I started looking at flights to Brazil but we decided to call out a decent doctor from a Western practice, she was with us within half an hour and very thorough and the medication she prescribed actually worked. Cue the best nights sleep in two weeks.

At some point during those two weeks in confinement was his 31st birthday, so I went shopping somewhere posh and spent loads of money on yummy food which, when I came home after getting lost in the dark, I lovingly prepared for him while working through a bottle of red Saperavi, yum.

From Tbilisi, Georgia

We sometimes ventured out in the cool crisp Autumn afternoons, wandering around different parts of the city for an hour or so just breathing in the fresh air. Without a kitchen to prepare food in we ended up going out to some great restaurants. The last ten days in Tbilisi we ate at an incredible Indian restaurant (an absolute garlic fest), a Chinese, a Mexican, an Irish bar, a gorgeous Thai place and several Georgian restaurants, needless to say we're looking much rounder for it too, but my taste buds tell my tummy that it was completely worth it. During the third week it was Levan's 26th birthday so we went round to his place and were treated to another feast cooked up by his Mum and his Grannies, neither of us were up to much and by the time the rest of his friends arrived, much later, we were ready for bed.

From Tbilisi, Georgia

We would have left for Kakheti sooner but as we were waiting for Djalma to fully recover as well as finish his course of antibiotics we stayed put and went back to Levan's place for another three or four nights for more of his granny's cooking and to save money on accommodation.

We went to the Sulphur baths early one morning, by early I mean about an hour before midday, for a steamy, oo-er, hour in a private room. This was fantastic, the private rooms combine the steam room and the hot pool with a separate sitting/changing room. I had a scrub and foam bath from a lady who rubbed me down with what felt like wire wool (with other people's previously sloughed off epidermis left behind on my skin, yummy) despite it looking so disgusting, it felt great and my tingly skin kept me awake when Djalma felt like nodding off. We took our hot, pink selves outside to cool down and get a cup of tea while writing a mammoth pile of postcards. We went for a long walk to the Turkish quarter on a mission for baklava but ended up getting a peanut macaroon instead.

From Tbilisi, Georgia

The couple of days in Tbilisi we managed to go out on the town, this time for a proper pub crawl. We started off in The Hangar, an Irish bar, walked along to the same part of town as the Indian, where we drank in another Irish pub, with real Irish cutomers! And finished up in an American bar with some excellent live music and creative hairdressing. The next day we went out to a Khinkali restaurant with very good veal khinkali and more beer and not long after that it was time for us to say good bye, we left the following day having given them a little house plant a copy of the flower pictures from their garden. It was difficult to say goodbye, they were all so lovely, but we managed although I did have tears in my eyes during the walk through town. We both felt so lucky and I think, as my Mum would say, 'blessed' at having met such a generous welcoming family. We got the metro to the outside of town to the main road going to Kakheti, time for tears over, time for wine, here!

From Tbilisi, Georgia

Friday, October 22, 2010

Lake Sevan and Dilijan, Armenia

13th – 16th October 2010

After pitching up in windy Sevan we walked through the town to the Lake and some deserted holiday homes to try and find somewhere to sleep by the lake. After walking round without a soul in sight we found a couple of guys who rented us out a converted container home which was damn cold and smelt of stale wine – they moved us to a cleaner but equally cold container after a bit of complaining about the state of cleanliness and we ditched our stuff, pulled our jackets tighter and went off for a little exploring.

From Lake Sevan, Armenia

It was lovely walking round the lake and we walked through a park for container holiday homes which had an air of abandonment outside of the holiday season. We walked away from the Lake and into town eventually getting a taxi to a very upmarket hotel restaurant.

From Lake Sevan, Armenia

The place was gorgeous but the karaoke'esque entertainment blaring out into the empty restaurant rather spoiled the atmosphere. The food was good and halfway through the meal, after having asked for the volume to be turned down three times, we actually heard each other shout (the music was still exceptionally loud). We left the restaurant in a hurry and got the same taxi back to our freezing little container house with picnic stuff for the following day. The bed was so cold that it was impossible to warm it all up and moving limbs outside of the warm patch our bodies made, woke me up a couple of times in the night. It was actually a relief to pack up and go the following day.

From Lake Sevan, Armenia

We left fairly late in the day and walked to a spit of land, home to a few churches and monasteries. We sat and ate our picnic on the windy hilltop looking out over the lake, bread, crumbly herb cheese and tomatoes bitten into chunks to make sandwiches. Leaving the lake behind we hitched a couple of lifts onto the next town, promisingly described as the Armenian Swiss Alps. No such luck. It was drizzling when we arrived and the grey miserable weather suited the dilapidated resort town.
We walked about trying to find a guest house or hotel and eventually got taken to one, after walking about with our backpacks trying to find the old town, by a suspect individual working for the tourism office. This guy, dressed in a grey suit over a black crackled PVC top with a silver zip, and sporting a long pinky nail, drove us to the nicest guest house we've ever been in and stayed talking to us long after he was welcome. We settled in and eventually Djalma pestered me out of bed to go and make dinner.

From Dilijan, Armenia

We stayed put for the next day, the grey drizzling weather keeping us in, watching films and reading books and of course cooking for my hungry monkey. We left the following day and hitched all the way to the Georgian border driving along Debed Canyon. Anxious to leave Armenia and get back to Georgia we weren't feeling too bad about only spending a measly six days in Armenia, land of Apricots. Roll on Tbilisi!

Yerevan, Armenia

10th - 13th October 2010

At the border it took so long to get our visas and passports stamped that our lift drove off leaving our bags outside, fortunately for us an old Armenian guy, who absolutely reeked of spirits, offered to help us and waited around while our paperwork was completed. When we realised that there was a good chance he was still very drunk we tried to politely decline his generous offer of a lift, when he realised why we were trying to say no he assured us that his brother was driving, not him, so we jumped in his red minivan next to his daughter and her daughter and began the spine jarring, bottom numbing long drive to Yerevan.

From Yerevan, Armenia

We had planned to stop in Gyumri for the night but when he told us about celebrations for Yerevan's 2792nd birthday we decided to go with them to the capital. He invited us to stay with his family, and after collecting his son from the airport we drove to the edge of town to his house where we were fed an excellent dinner with stuff cabbage leaves, peppers and tomatoes and fried aubergine. They then took us out to the centre of town, about 5km away, just in time to catch the end of the party. We stayed in Republic Square for a short while watching the party people leave and then got a taxi back home where we slept in very comfortable beds.

From Yerevan, Armenia

The next day, after a good filling breakfast and plenty of chocolates (they gave us a bowls of chocolates when we went to bed) Sauren the old guy who wanted to help us, took us out with Juliette, his young teenage granddaughter, and her friend, to the site of the old town where Yerevan grew from. From the top of the ruins we could see his house and the whole of the city, it was gorgeous. There was also a class outing and lots of the kids were jumping about on the ruins as well, it was a lovely start to the day. We got a taxi into town to meet Mohammad, an Iranian student who hosted us for the next two nights. We kicked back at his place with an Australian/Ukrainian guy, Vardik and his Czech friend, I managed to get through to my wife, Gabby and we spoke on the phone until the reception got so bad we said goodbye. Mohammad cooked a delicious Iranian dish with tomatoes, aubergine, onions and garlic which we ate with the paper thin bread common here, yoghurt and a thin sauce that tasted a lot like clue cheese. It was gorgeous.


From Yerevan, Armenia

The next day we headed out into town and followed the beginning of the recommended walking tour, passing through Lovers Park, very pretty, lots of embassies to the Cascades. The Cascades are a beautiful set of steps with lots of fountains, small monuments and mini gardens leading up to Yerevan's 50th anniversary of Soviet Armenia, which after the surrounding gardens and flowers is quite ugly. The view from the top is stunning and the view of Mt Ararat in Turkey floating above a ring of clouds was beautiful.

From Yerevan, Armenia

We walked from there to the Opera house where loads of café's and restaurants are centred around and met Navid, also Iranian and his Italian chatterbox girlfriend, Claudia. Both of them were lovely and they took us round parts of the city, to an old market where they gave us lots of dried fruit thing to taste, it was amazing. We bought a platter of nut stuffed red and yellow cherries for my Mum after tasting most of what the guy had on his stall; Armenian snickers, walnut stuffed dried aubergines and courgettes, soft pickled walnut shells (delicious), strips from sheets of dried fruits some of it so tangy that my face screwed up before I could swallow and loads of other delicious things I can't remember, even Djalma who isn't a big fan of dried fruits loved it.

From Yerevan, Armenia

We walked through town to Kavkas, a Caucasian restaurant, where we had a late lunch/early dinner, talking but mainly listening to Claudia. She was so funny, very animated and described 90% of things as being fucked up. We walked back though town and said goodbye at the Metro, collecting the keys to Muhammad's flat along the way. After a film we went to sleep, interrupted only by another couch-surfer's snoring.

The next morning after not much sleep, we said goodbye, stopped at a café for litres of tea and a surprisingly good canteen lunch and then headed to Lake Sevan in a cramped mashrutka.

Borjomi and Vardzia Georgia

5th - 9th October 2010

After being dropped off in Borjomi we found a nearby guest house 2km outside of the centre with a lovely lady Mzia and her family. We didn't do a fat lot the four days we were there, Djalma was fighting a nasty little chest infection that we got seen to in the local clinic who prescribed plenty of tablets.

From Borjomi, Georgia

The third day after arriving we got some maps and information from the tourist office and walked to the water park on the outskirts of town. Borjomi is famous in Georgia for its mineral rich water and the watermark had a couple of fountains where people filled up 5 litre bottles for free.

From Borjomi, Georgia

We drank from the warm water fountain, the cold one wasn't recommended for ill people, it tasted like flat sulphur rich fizzy water (fart) and made us burp a lot. The park itself followed a river and was beautiful, all the trees were still green despite the cool weather and there were carpets of emerald green moss in places where the trees provided enough shade. It was a lovely walk even though we had to go slowly for my wheezing sweetheart, we followed a path to an outside pool which was also mineral rich and very good for the skin, we only dipped our feet in the lukewarm water, not about to go skinny dipping in Autumn or in public.

From Borjomi, Georgia

We walked back through town past several restaurants, none of which looked particularly inviting, and eventually found one on the way back to the guest house near the town's post office. It. Was. Amazing. We ate like kings for very little, the restaurant had all it's tables tucked away in little booths and so we sat by ourselves warming our hands round cups of earl grey tea (the joy of bergamot tea) and tucking into a feast of; veal, wild mushrooms, aubergine with walnut paste, cold spinach with spices and a huge pastry filled with creamed red beans, we had enough left over for lunch the next day which we heated up and ate in bed while watching films.

From Borjomi, Georgia

We decided to leave without visiting the National Park, the only walk we felt up to covered a minuscule loop near a lodge and we thought that one of the many National Parks in Azerbaijan or in Eastern Georgia might be a better idea when we were feeling healthier, so on the last day we got up extra early, not the most pleasant after 9am starts to our days, and got a bus partway to Vardzia, home to a Monastery complex. We got off the minibus early, the driver was an absolute pleb and a rude one at that, trying to overcharge for the ride because there were other tourists who were paying through the nose for the ride. He told us to go fuck ourselves and left us by the side of the road from where we hitched lifts with considerably friendlier lorry drivers.

From Vardzia, Georgia

The road to Vardzia was very scenic, lots of rolling hills and mountains and covered with green, the approach to the Monastery was breath taking and we made it to the entrance just in time for the first of many showers. We left our bags in the ticket office and climbed up the path leading around the Monastery, it looked a lot like the caves in Capadoccia, Turkey, there were plenty of caves carved into the rock to shelter from the sudden and heavy showers in between bursts of bright blue sky and lots of sunshine.

From Vardzia, Georgia

After a couple of hours we made our way back down along some steps carved into a tunnel and into the light happy to leave the steps and the slippery concrete behind, my knees felt like they belonged to my Nan and I was happy to walk down the relatively level path before hitching and walking to the border with Armenia. Along the way we got different lifts, the one was with a 50 year old Armenian guy with a lovely smile and 10 litres of home-made cha cha (vodka made from the left over pulp of grapes, hideous) some of which he offered to Djalma who eagerly accepted before I reminded him that he was on antibiotics! He drove us all the way to the last village before the border where he sat and waited with us before stopping another car to take us to Armenia.